Grilled Tofu Steaks 


Celebrate grilling season the right way with these Grilled Tofu Steaks! Tofu slabs soak up the sweet and savory marinade before being grilled to perfection. It’s a delicious plant protein to enjoy as a main or side.

Wrap the brick of tofu in layers of paper towel and balance a heavy pot on top. Leave the tofu to press for at least 30 minutes, then slice the brick into slabs.

How To Make Grilled Tofu Steaks

Whisk all of the tofu marinade ingredients together in a bowl.

Place the tofu slabs in a ziplock bag and pour in the marinade. Place the bag in the fridge and let it marinate for at least 1 hour or up to 24 hours.

Heat a grill pan or outdoor grill over medium heat. Place the marinated tofu on the hot grill and cook until you see those gorgeous grill marks, then flip. Enjoy! 

For full ingredients and instructions, swipe up!