Italian Lentil Soup 


A bowl of this vegan Italian Lentil Soup is guaranteed to make your day better. It’s an easy, protein-packed, and nutritious one-pot recipe that can be made on the stove, in the Instant Pot, or in a slow cooker.

How to make  Italian Lentil Soup 

Heat some oil in a large soup pot, then add the onions. Saute. Next, add the rest of the ingredients (except the balsamic). Stir and bring it up to a boil.

Reduce the heat to a simmer before adding a lid on top. Let the soup cook until the lentils are tender (about 1 hour).

Take the lentil soup off of the heat and season with balsamic vinegar, salt, and pepper. Enjoy! 

Click the link below for recipe details.