Vegan Black Bean Brownies


Dense and fudgy Vegan Black Bean Brownies are so incredibly delicious that you’ll forget how healthy they are! Completely flourless, naturally gluten and oil free, and loaded with walnuts, every bite tastes like a chocolate lover’s dream.

How to make  Black Bean Brownies 

Place the dates in a bowl and cover them in boiling water. Add the soaked dates and black beans, milk, maple syrup, and almond butter to a food processor. Blend. 

Add the rest of the ingredients to a large bowl along with the date and bean mixture and gently stir everything together until combined.

Pour the brownie batter into a brownie pan and bake. Enjoy!

Click the link below for recipe details.