How to make
Vegan Cabbage and Noodles
Place a large non stick skillet on the stove and set to medium heat, once hot add the vegan butter, and frozen Gardein crumbles. Cook. Add them to the bowl of sauce you made earlier and mix well.
Place a large non stick skillet on the stove and set to medium heat, once hot add the vegan butter, and frozen Gardein crumbles. Cook. Add them to the bowl of sauce you made earlier and mix well.