VEGAN PULLED "PORK"

THECHEEKYCHICKPEA.COM

Turn mushrooms into a fantastic substitute for pulled pork! A great addition to your summer BBQ menu!

INGREDIENTS: – Olive oil – Liquid smoke – Garlic powder – Onion powder – Dried oregano – Paprika – Chili powder – Salt – Black pepper – Oyster mushrooms – Barbecue sauce

STEP 1:

Start by shredding your mushrooms into pieces that resemble pulled pork. Oyster mushrooms are ideal for this.

STEP 2:

Then add all of the seasonings and toss to coat the mushrooms well. Spread over a baking sheet and bake as directed.

STEP 3:

Once baked, toss with your favorite vegan barbecue sauce. Start with 1/2 cup and add until you have your desired flavor and moisture.

Place your pulled "pork" on a toasted bun with vegan coleslaw and vegan mayonnaise. Serve alongside your favorite vegan side dishes.

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HUMMUS PASTA

CREAMY SPINACH & MUSHROOM PASTA