Cook the pasta following the instructions on the package. Once done, drain the pasta and set it aside.

While the pasta is cooking, it's time to prepare the veggies. Cut the cherry tomatoes and celery into bite-sized pieces. Rinse and drain the chickpeas and finely chop the fresh dill.

Next, let's make the hemp seed ranch dressing. Add water, garlic powder, lemon juice, hemp seeds, and dill to a food processor or blender. Pulse until it's a smooth and creamy texture.

To assemble the salad, combine the pasta, vegetables, chickpeas, and fresh dill in a large bowl. Drizzle the homemade hemp dressing on top and toss everything together to mix well.