These Salted Caramel & Pecan Vegan Shortbread Bars are to die for ! Perfect vegan shortbread cookie crust topped with the most amazing salted caramel & toasted pecans, and sliced into perfect little bars of holiday happiness. These make a delicious addition to any Vegan Christmas Cookies Platter. My dessert loving husband Carl, says these vegan shortbread bars are total winners. I had to give away some of my last batch so he didn't eat them all, lol!
SUCH AN EASY RECIPE:
Not only are these absolutely yummy they're easy too. Yay! First you need to whip up the vegan shortbread recipe which takes minutes! Dock it and bake it. While that's baking make the caramel sauce, and toast some delicious pecans. Combine the nuts and salted caramel, pour over the shortbread, and wait patiently for it to cool. So you can eat one or two or five ?. Ok lets go make some delectable vegan holiday treats.
These Salted Caramel & Pecan Vegan Shortbread Squares are:
The perfect bite
Delicious vegan holiday cookies
sweet & salty
Enjoy you Guys? Happy Day! Please feel free to leave a comment and rate this recipe below. I'd love to hear from you.
Other desserts you might enjoy:
Salted Caramel Vegan Chocolate pie
Gooey Fudgy Vegan Brownies
Tasty Vegan Chocolate Chip Cookies