Chickpea Salad Sandwich – Incredibly Delicious!

Quick and easy with fresh veggies, mashed chickpeas and the best creamy tangy dressing this Chickpea Salad Sandwich Recipe is AMAZING and vegan! Bon Appetit!

My family loves my vegan chickpea salad sandwich. Tastes incredible and is healthy, gluten free and full of protein too and takes 15 minutes to make!! Yay for me? Egg free, tuna free, dairy free and delicious! I love chickpeas they are great in everything I swear!

This chickpea salad mix is a staple in my fridge. It is so versatile, throw it in a wrap, enjoy as a dip with crackers, chips and veggies, or as I’ve done here, make a tasty vegetarian salad sandwich! seriously this is my kind of food!

I’ve even had it for breakfast on toast with “Tofurky hickory smoked deli slices” and tomatoes – say what? hey it was good. haha.

The dill, lemon juice and especially the zest, make this Chickpea Sandwich next level good! and of course the vegan mayo (vegenaise) and toppings.

Tomatoes were born to be on this sandwich, and the cucumber YUM!

Scroll down for the ingredients and to read the recipe!

What are the ingredients in a Chickpea Salad Sandwich?

• chickpeas
• carrots
• celery
• red onion
• red pepper
• lemon juice and zest
• chopped pickles and juice
• garlic
• dill
• salt and pepper
• vegan mayonnaise
• bread
• tomatoes and cucumbers (optional)

How do you make a Chickpea Salad sandwich?

Add the chickpeas to a medium bowl

Smash with a potato masher or a fork to consistency you’d like

Add the rest of the ingredients (except bread) and mix well. Season with salt and pepper if needed.

Now build your sandwich,

Enjoy!

Having said that you can definitely switch it up a bit, for a nuttier flavour add some tahini and or nuts and seeds, add a little cumin for some smokiness, etc,…

So there you go, get prepping and try this delicious veggie sandwich.

These Chickpea Sandwiches are:

easy!

Fresh

packed with protein and fibre

Delicious

vegan

healthy

Zingy

Crunchy

Creamy

Bright

Gluten free

Super Yummy!

Enjoy you Guys! Happy Day?❤️

Please feel free to leave a comment and rating below. Your feedback is greatly appreciated!

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Other Vegan Recipes and salads for you to enjoy:

• Crunch Wrap supreme
• Best Vegan Burger Recipe
• Freezer Friendly Tofu breakfast Burritos
• Cowboy Caviar (AKA Texas Caviar)
• Classic Vegan Coleslaw
• Vegan Potato Salad

Chickpea Salad Sandwich – Incredibly Delicious!

★★★★★ 5 from 5 reviews

• Author: Verna
• Prep Time: 15 minutes
• Total Time: 15 minutes
• Yield: 4-6 servings 1x
• Category: mains, snacks/sides, gluten free,sauces/salsas
• Method: mixing bowl
• Cuisine: American, Canadian, Vegan
• Diet: Vegan

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Description

Quick and easy with fresh veggies, mashed chickpeas and the best creamy tangy dressing this Chickpea Salad Sandwich Recipe is AMAZING and vegan! Bon Appetit!

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Scale 1x2x3x

Ingredients

Chickpea salad:

• 1 can of chickpeas, (drained and rinsed)
• zest of one medium lemon
• one lemon, juiced (about 3 tablespoons or so)
• 1/4 tsp granulated garlic
• one dill pickle, (chopped)
• 1 and 1/2 tbsps dill pickle juice
• 1/4 cup red onion, (diced)
• 1/4 cup red pepper, (diced)
• 1/4 cup vegan mayo, ( I like vegenaise)
• 1/4 cup chopped celery, ( one stock)
• 1/4 cup grated carrot, (one small carrot)
• 1 1/2 tbsp dried dill
• salt and pepper to taste

For sandwiches:

• bread or wraps of choice
• tomatoes
• cucumbers
• lettuce
• whatever floats your boat

Optional add ins:

• 1/4 or so sunflower seeds, I use roasted and salted👍

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Instructions

1. Add the chickpeas to a medium bowl
2. mash with a potato masher or a fork to consistency you’d like, (see notes*)
3. Add the rest of the salad ingredients and sun flower seeds if using and mix well. Season with salt and pepper if needed.
4. Now build your sandwich or wrap!
5. Enjoy!

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Notes

• You can also  use your food processor to combine mixture, add chickpeas first, pulse a few times, then add all veggies , pulse a few more times, until you’re happy with the consistency. Then, add to a bowl, with rest of chickpea salad ingredients. Mix well.
• optional add ins: sunflower seeds (salted) and or pumpkin seeds. they add a great crunch and nutty flavour
• calories in this recipe do not include bread, tomatoes or cucumbers

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