You’ll love my vegan substitute for real parmesan cheese! 6 ingredients and five minutes to make the BEST Vegan Parmesan Cheese Recipe! Easy, cheesy and tasty!
My vegan parmesan recipe is not just cashews guys I also add roasted and salted sunflower seeds, nutritional yeast and some spices! And wow it makes all the difference in flavour! You’ll want to this glorious vegan cheese topping sprinkled on everything!!
I’ve bought follow your heart vegan parmesan, go veggie brand, Nooch It and Violife parmesan (never tried Daiya) in the past but the grocery store that carries these brands is an hour from me so making my own just makes more sense, it's simple, tastes better and is more economical!
And I always buy my raw cashews and toasted seeds at Walmart I can’t find them cheaper any where else.
Amazing on popcorn too with some melted vegan butter oh man!! Seriously I could go on and on haha! You get the point
Oh and it lasts for weeks in the fridge! which is awesome!
Is Vegan Parmesan healthy?
Yes It’s an easy healthy homemade, plant based, dairy free vegan cheese that I guarantee your family will make again and again! I even have a nut free version for you!! Keep reading for the recipe!
How To Make Vegan Parmesan Cheese:
Add all the ingredients to your food processor. Process until it has a fine mealy texture, which takes no time at all. That’s it! Easy Peasy cheesy nutty deliciousness! Enjoy!
Store in an air tight container in the fridge where it will keep for weeks!
For full recipe ingredients and instructions see recipe card below.
OK GUYS LETS MAKE SOME VEGAN PARMESAN CHEESE, IT'S
favourite popcorn topping!
the perfect addition to so many dishes
quick and easy
cheesy and nutty
full of protein
Enjoy guys! Happy day to you! feel free to leave a comment and a rating below. I would love to hear from you.
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